Proofing camera for bakeries in Ukraine
| Company: | Kompaniya "Quality & Reliability" |
| Seller: |  menedzher |
| Phones: |  +38(093)233 54 94 Show phone |
| Address: | Ukraine, Odessa oblast', Odesa |
Before baking the blanks from yeast dough lose its porosity, as in the process of formation of products of attractive shape of them is removed carbon dioxide. Therefore, to obtain delicious and fluffy muffins, the raw material passes the proofing just before baking. For the proper implementation of this important stage we developed a special device called a proofing chamber.
Proofing is divided into two periods. The initial formation of future product and left for a few minutes at room temperature. It does not require special equipment. The ultimate or primary lasts up to 3 hours and takes place more favorably if the products are to be placed in the designated device. Proofing camera Quality & Reliability posed by the website rastoyka.com.ua has a quality HVAC installation (it which keeps the microclimate), as well as a number of valuable benefits.
Features, Quality & Reliability
- has everything needed for optimal microclimate, air circulation and steam and heat;
- built-in timer for automatic purging of the device allows it to work 5 minutes after you disconnect and remove the remaining heat, odors and moisture.
The principle of operation of proofing equipment based on the saturation of the test with carbon dioxide in the fermentation process. In the end, the products are baked rich and flavorful. Verify this invites the portal rastoyka.com.ua. For clients we provide affordable prices, high quality equipment and fast delivery!
