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How to extend the life of stainless steel cookware?

Offer type: salePublished: 11.02.2017
Company:OOO "Internet-magazin DLYa TEBYa"
Seller:menedzher
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Address:Russian Federation, Moscow

For starters, we should say that the stainless steel cookware, though, and is potentially eternal dishes, but this result is only achievable if a combination of several factors: initially, the high quality of the dishes, the careful keeping and attitude to the pan properly, proper use of the cookware and conduct proper care of utensils after cooking. If you are sure that you can all these factors to translate into reality, it's the time for you to buy the tableware of stainless steel from a reputable manufacturer.

I have to say that the operation of this ware has its positive and negative sides. To mention that will be a negative impact on a pot, it should be said that an acidic environment can make the dishes hard-to-remove stains, while the same blemishes and "stains the rainbow" type may occur with overheating. So in a pot roast and bake it is impossible, moreover, that for these purposes there is a completely different dish.

Stainless steel pans lose all indicators of a cast iron skillet, so it is not necessary to pour the steel pan a lot of oil for frying, all the more so when overheated, frying pan to the oxide film, which is subsequently difficult to remove. This will lead to a continuing loss of color, gloss and "ordering" a dish, so it's best not to experiment with it that way.

Do not use for cleaning any alkaline detergents, especially if you clean the dishes inside. Loss of gloss of the inner side of the dish – this means the distortion of its physical and chemical properties. Also strictly forbidden to use abrasive-containing tools. It's better to use metallic sponges or place a dish of boiling water. Boiling water and soda, can, half an hour to separate burnt areas from the walls and bottom of the dish and then you just had to get a sponge for pollution. That appears, on the surface of the white spots are easier to remove with a sponge, which is soaked in acidic environments: lemon juice or vinegar able to cope with such attacks and not to damage the dishes.

If you liked our store and you want to please the household with something interesting, then we suggest you to buy a bowl and put fresh fruit (which is important especially now in winter).