Line extrusion of waste meat 0.5 t/h
Offer type: salePublished: 14.02.2020
| Price: | negotiated |
| Company: | TM MASLOTEH |
| Seller: |  Ivanov Andrej |
| Phones: |  0631343501 Show phone |
| Address: | Ukraine, Kharkivs'ka Oblast', Kharkiv |
TM MACROTECH Offers :
Designed for the production of extruded feed from waste meat (veterinary products, slaughter waste, dead livestock, bones, offal) in a mixture with a vegetable ingredient for different age and sex groups of cattle, pigs, birds and fish.
PROCESS AREAS
A - the grinding Area
B - Phase mixing
In - Phase extrusion
The grinding area:
A. 1. Aggregate crushing bone
A. 2. Bunker bone
A. 3. Pump grinder
A. 4. Screw conveyor with hopper
The area of mixing:
B. 1. Horizontal single-shaft mixer
B. 2. Screw conveyor
The area of mixing:
B. 1. Storage bin
V. 2. The extruder-PE 550У
V. 3. Screw conveyor
V. 4. Cooler extrudate
V. 5. Control Cabinet (not shown)
Technology of production of extrudate
Source components: waste from slaughter and meat processing (veterinary products, non-food waste, bones, offal, cattle) and grain.
Meat processing wastes are crushed in crushing unit of meat and bone meal to a fraction of 4-6 mm, then dismaliciousx pump flowing to a fraction of 1-2 mm, in accordance with the recipe mixed with the forage in a horizontal single-shaft mixer (uniformity of mixing 95%). The finished mixture is extruded in a press-extruder EU-500.
Advantages of technology:
- the use of only one energy carrier (electricity);
- lack of sewage and gas emissions.
An important advantage is the low cost and long shelf life of the final product (at least 6 months). The resulting operation of the line product (extrudate) is actually plant food, enriched with protein and fats at maximum available for intestinal form.
