Italian vacuum evaporation unit
Offer type: salePublished: 01.04.2015
We offer Italian vacuum evaporator (EOT).
Vacuum evaporation
the unit is designed for cooking,
the boiling, evaporation, concentration of product. The unit operates in
automatic mode, with the ability to control and obtain the desired value of the BRICs. Vacuum evaporation
the installation included lines for the production of jams, jellies, jams,
baby food, for the concentration of juices, vegetable and fruit purees, tomato paste. State
equipment - new. The capacity of 5 tons per hour of raw materials. The cost of 235 thousand euros.
A detailed proposal and technical
specifications are available on request.
The vacuum evaporation unit, Vacuum evaporation unit to buy, Vacuum evaporation
installation
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