Wimol technical detergents for food industry
Offer type: salePublished: 13.03.2016
VIMAL mark In
Slightly alkaline low-foaming powdered detergent for the food industry
PROPERTIES
The product effectively dissolves and removes proteinaceous and fatty impurities (mainly native protein), and can easily cope with highly dispersed remnants of the product and mechanical impurities. Can be used as the active detergent additives to solutions of caustic soda and soda ash.
THE SCOPE OF
The drug is used for mechanized (circulation) and manual machining of internal surfaces of various technological equipment, various tanks, containers, milk tubes, milking installations and fittings, equipment, containers, machine parts and installations.
The SURFACE
If applied correctly, suitable for all surfaces.
INDUSTRY
Dairy, butter
ADVANTAGES
The product has excellent wetting, degreasing and cleaning properties;
Effectively removes dirt from surfaces made of stainless, chromium-Nickel steel, aluminum, plastic, rubber, glass and various polymer materials;
Toxic, flammable, vzryvoobrazno, biodegradable.
KEY FEATURES
Appearance free-flowing powder
pH (1% solution) about 10.7
Foaming is not more than 4.0 cm
Mass fraction of moisture 18 %
Packing bags of 40 kg.