Mesh for drying vegetables, fruits, berries,
Offer type: salePublished: 27.02.2015
Mesh for drying vegetables, fruits, berries,
Mesh stainless steel mesh size of 1 mm, 1.6 mm, 2.5mm, 3mm, 5mm, 6mm, 10mm, 12mm, 15mm, 20mm, 25mm
Drying is the oldest and most common method of preserving vegetables, fruits, berries, herbs, etc.. due to water loss products lose 60-90 % by weight. With the right technology drying foods retain most of the vitamins, minerals, micro and macro elements. Any other modern methods of preserving (canning, freezing) will not be able to preserve nutrients. Dried herbs retain their medicinal properties and even essential oils. Dried apricots, grapes, apples, pears, strawberries retain their taste, natural color, flavor and vitamin content.
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