Sunflower lecithin. Non-GMO
Offer type: salePublished: 01.04.2015
Company of Naprotechnology" offers cooperation. We produce sunflower lecithin for wide application in the food industry (food additive E322). The products have certificates of quality and hygiene certificate, Kosher certificate. Application: as an emulsifier, antioxidant, antioxidant.
GMO-free, does not cause allergic reactions when consumed.
Extends the shelf life of the finished product.
Improves the crumb structure and the surface of products (bread, rolls, biscuits, etc.).
Holds and not gaining excess moisture (wafer products, biscuits, etc.).
Non-stick properties (products are easily separated from the trays).
Free-flowing powdery mass without foreign inclusions. Mass fraction of phospholipids 95,2%. Packing of 10 kg.
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Lazirko Aleksandr Ivanovich
