Cutting machine confectionery layers Mr-2P
| Price: | negotiated |
| Company: | OOO'BKV-GRUPP' |
| Seller: |  Bulitko Konstantin Vladimirovich |
| Phones: |  +380681118432 Show phone |
| Address: | Ukraine |
Cutting machine confectionery layers Mr-2P designed for manual cutting of confectionery units and formations:
- wafer sheets bonded fatty fillings;
- sponge layers with a cream;
- Oriental sweets;
- and much more.
Technical features
MR-2P
The maximum size of the reservoir (LxWxH) mm
500х300х100*
Overall dimensions (LxWxH) mm
1300х1000х1000
Weight, kg
100
Warranty, months
12
* the size can be changed under customer's requirements.
The principle of operation of the machine the MP-2R is a longitudinal-cross cutting pastry blocks and layers passing through the blocks of knives. All operations are carried out manually:
1. Installation formation for cutting and lowering of the clamping device;
2. Longitudinal cutting with subsequent return to its original position;
3. Lowering a clamping device;
4. Cross cutting with subsequent return to its original position;
5. Eat of the finished product.
Features MR-2P:
- The size of the used layers can be changed under the requirements of the buyer.
- Replaceable blocks of knives and guides increase the range of products.
- Clamping device allows you to cut immediately several formations.
- System pallet for the collection of trimmings and waste.
- Simplicity of design, minimum regulation, the reliability of the equipment.
All parts and components in contact with product made of stainless steel and polymers, providing a full compliance with sanitary norms and processes.
