Oven baking PHP-135-e-R b/y
| Price: | 6 000 EUR |
| Company: | ChAO Hersonskij Remontno-montazhnyij kombinat |
| Seller: |  Denis |
| Phones: |  0552325050 Show phone |
| Address: | Ukraine, Khersons'ka Oblast', Kherson |
Rotary furnaces are used for baking a wide range of bakery products.
Rotary furnaces are used for baking a wide assortment of rye-wheat, wheat bread, bakery products, bagels, bagels, donuts, pastries, products from puff pastry, and also for drying of crackers made from wheat and rye-wheat bread.
Furnace rotary have a collapsible design, with the upper drive rack truck, working on various kinds energy (electricity, gas), with automatic software running, are the furnaces of the European class. Original the design of the ducts provides uniform heating of the furnace around the volume. The rotation of the trolley ensures uniform heating of the trays and grain shapes, which allows to obtain a uniform pastries and bakery confectionery products. Powerful steam generators allow you to develop a large amount of steam, which contributes to the formation of good shiny brown and reduction of dry bakery products. System the off gas suction in the furnace creates an additional inflow of atmospheric air to reduce the concentration of gases in the baking chamber.
Rotary kiln can be used in supermarkets, hypermarkets, bakeries, mechanized bakeries, confectionaries, designed for baking a large number of bakery and confectionery products.
