Autoclave vertical
Offer type: salePublished: 28.02.2015
The autoclave is used for sterilization of food products packaged in glass or tin containers.
Specifications:
The volume of the autoclave 650 l;
The working volume of the autoclave 550 l;
The working temperature is not more than 115°C;
Working pressure is not more than 3 kgf/sq. cm;
The diameter of the container 50-104 mm;
Height of the loaded containers 10-165 mm;
The number of baskets 2 pieces;
The installed capacity of 45 kW;
Overall sizes; can HH mm;
Weight 60 kg
Features:
- the heating fluid and sterilized product inside of the autoclave can be turbonagrevatelejj elements or steam fed into the inner coil has a cylindrical shape;
- when switching from the mode of sterilization in the cooling mode in the same coil is fed coolant;
- equipped with two vertically-arranged baskets;
- supplied with an electronic control unit for automatic control of temperature and pressure, as in electric and steam heating;
- the Customer can additionally be equipped with a mechanism for unloading baskets.
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Anna
