A complex mixture for the production of minced meat MDM
| Seller: |  Krasnyuk Andrej Petrovich |
| Phones: |  097 270 70 56 Show phone |
| Address: | Ukraine |
Vianoks Company offers a wide range of stabilization systems for production of mince sausage products, delicacies, canned, pates, semi-finished products and other meat products, with varying degrees of hydration and some specific properties, which will help You to increase the output and quality of the finished product!
For the production of minced meat, followed by cooling, we offer effective drugs:
ПРОТТЕКТ03-securely binds moisture, emits a ragged structure of the meat involved in the emulsification and stuffing system.
ПРОТТЕКТ02-quality product to the production of minced meat, followed freezing.
ПРОТТЕКТР11is a complex mixture for the production of minced meat from beef and pork, he also used for meat production of the same kinds, followed by cooling or freezing!
-ПРОТТЕКТР12is a complex mixture for the production of minced meat with poultry, he also used for poultry meat production, followed by cooling or freezing!
