Mason - transgenic Soft canadian winter grade (elite) wheat
Offer type: salePublished: 09.07.2019
| Price: | 50 UAH |
| Seller: |  Valer'evich Andrej |
| Phones: |  +380978042542 Show phone |
| Address: | Ukraine, Odessa oblast', Odesa |
For breeding varieties of wheat were developed a special program, which resulted in a sort of MASON, which has an incredibly high resistance to cold, high tillering and excellent ability to regenerate.
In addition, grade MASON is a very high grain, gluten, baking quality. And all this against the backdrop of stunning results in terms of yield.
MASON has special qualities for a late autumn sowing, giving manufacturers a high temporal flexibility in planting and production and economic freedom of action.
Winter grade soft wheat MASON has been scientifically developed on the basis of nano-technology by transformation of cells, DNA of wheat, the canadian holding company SERTIS HOLDING GROUP, international centre for agricultural research for arid regions of Western Asia and North America.
The variety of transgenic wheat was developed in Canada in 2016 Grade MASON passed variety testing for hardiness in 2017 in cold, frosty climates of Canada, in the Northern agricultural provinces of Manitoba, British Columbia, Nunavut, in Russia, in Khabarovsk Krai, Irkutsk, Rostov, and North America in the States of North Carolina, Alaska, Michigan, where the temperature from January 2017 fell to -45 ° C in combination with strong gusts of wind.
Testing for drought tolerance was held in the countries of the EEC, South Africa in the province of Sutherland, where the winter temperature drops to-25C and in summer rises to +52оС, as well as in Kazakhstan, Kyrgyzstan, Tajikistan.
Plant height of wheat varieties MASON is 115 cm, erect shrub, coefficient of tillering of wheat is 22 per stalk, each stalk is strong filled with connective tissue.
A distinctive feature of transgenic wheat varieties from other conventional varieties of wheat:
This variety canadian of transgenic wheat can be sown 10 years in a row, as it does not lose its properties.
2) is Characterized by good frost resistance up to -45 ° C in a dry winter without snow cover in combination with strong winds, due to the selected genes from oceanic brown algae fucus vesiculosus, can withstand temperatures of -60oC, which grows on the bottom of the Arctic ocean, and from plants Colobanthus Antarctic tolstolistyj.
Sustainable wheat to abiotic stresses – spring tolerates temperature extremes, Primorski in the stage of full development of plants up to -35oC.
Drought tolerance to +60oC due to the introduced genes in the DNA structure of the wheat persivalii T. Hubbard, T. turgidum L. and the set of genes transformed from Gladonia alpinum, which makes temperature +101оС, and introduced by transformation into cells the DNA of wheat.
Increased resistance to salinization of soil by transformed cells of the plant Salicornia (of salicomia europea) the concentration of salts in the groundwater up to 230 g/l.
Has a gene of resistance H–6 to the Hessian fly.
MASON also has a strong immunity against all fungal diseases of wheat, as well as to viruses that affect common varieties of wheat such as (root rot, various types and forms of bacterial diseases of wheat, powdery mildew, snow mold, rust dwarf to mesh and banded spot, to dusty and dusty black false smut and stone smut, stalk melanosis ergot, Septoria blotch, Fusarium ear, etc.) and practically not affected by these diseases.
Thanks to a strong stem resistant to lodging and shattering, as well as permutations of the ear.
Cleaned wheat on a straight line combines, as the grain on the ear ripens uniformly and does not require desiccation.
High productivity due to the length of the ear 20 cm, the coefficient of tillering wheat component 22 of the stem, and number of grains per spike to 160 pieces and six-row ear.
Different from other varieties of wheat with high gluten content 38 %.
This variety of transgenic wheat sown in Ukraine and showed excellent yields of 120 tons per 1 ha.
The mass of 1000 seeds – 55 grams.
The canadian yield potential of transgenic varieties of winter wheat MASON is 150 cents per 1 ha.
Germination rate – 98%.
The energy of germination – 98%.
Varietal purity is 100%.
Humidity – 11 %.
Optimum seeding rate of winter wheat transgenic MASON on 1 hectare is 150 kg or 2.7 mln Sown in the usual sivakami grain for a seeding depth of 5-6 cm.
The sowing of winter wheat varieties MASON starts September 1 and continues up to and including October 30.
Insecticides: Volaton 50% and 1,5 l per 1 ha or Decis 2.5% of K. E. is 0.25 litres per 1 hectare, or Cymbush 10% K. E. – 0.5 liters per 1 ha.
Herbicides: for suppression of wild oat used triallate 50% K. e, or avadex BV 48% of K. e at a dose of 2,5 l/hectares, for the destruction of broad-leaved weeds 2,4 D amine salt 40% VK – 2 kg per 1 ha, and to combat wild oat and foxtail with ilocanos 36% ke 3 kg per 1 ha, Granstar ultra 25 grams per 1 ha in the phase of 2-3 leaves.
Fertilizer: the fertilizer rate (kg/ha) is calculated based on the content of nutrients in the soil, removal of plants per unit of crop utilization of nutrients from soil and fertilizers. The main fertilizer designed to improve levels of plant nutrition throughout the whole vegetation period. Wheat responds well to consequence of organic fertilizers. General recommendations 120 kg of NPK per 1 ha is to be paid at sowing or after sowing of wheat and 120 kg in the spring.
The growing period of transgenic winter wheat varieties MASON from sowing to harvest is 280 days.
In addition, grade MASON is a very high grain, gluten, baking quality. And all this against the backdrop of stunning results in terms of yield.
MASON has special qualities for a late autumn sowing, giving manufacturers a high temporal flexibility in planting and production and economic freedom of action.
Winter grade soft wheat MASON has been scientifically developed on the basis of nano-technology by transformation of cells, DNA of wheat, the canadian holding company SERTIS HOLDING GROUP, international centre for agricultural research for arid regions of Western Asia and North America.
The variety of transgenic wheat was developed in Canada in 2016 Grade MASON passed variety testing for hardiness in 2017 in cold, frosty climates of Canada, in the Northern agricultural provinces of Manitoba, British Columbia, Nunavut, in Russia, in Khabarovsk Krai, Irkutsk, Rostov, and North America in the States of North Carolina, Alaska, Michigan, where the temperature from January 2017 fell to -45 ° C in combination with strong gusts of wind.
Testing for drought tolerance was held in the countries of the EEC, South Africa in the province of Sutherland, where the winter temperature drops to-25C and in summer rises to +52оС, as well as in Kazakhstan, Kyrgyzstan, Tajikistan.
Plant height of wheat varieties MASON is 115 cm, erect shrub, coefficient of tillering of wheat is 22 per stalk, each stalk is strong filled with connective tissue.
A distinctive feature of transgenic wheat varieties from other conventional varieties of wheat:
This variety canadian of transgenic wheat can be sown 10 years in a row, as it does not lose its properties.
2) is Characterized by good frost resistance up to -45 ° C in a dry winter without snow cover in combination with strong winds, due to the selected genes from oceanic brown algae fucus vesiculosus, can withstand temperatures of -60oC, which grows on the bottom of the Arctic ocean, and from plants Colobanthus Antarctic tolstolistyj.
Sustainable wheat to abiotic stresses – spring tolerates temperature extremes, Primorski in the stage of full development of plants up to -35oC.
Drought tolerance to +60oC due to the introduced genes in the DNA structure of the wheat persivalii T. Hubbard, T. turgidum L. and the set of genes transformed from Gladonia alpinum, which makes temperature +101оС, and introduced by transformation into cells the DNA of wheat.
Increased resistance to salinization of soil by transformed cells of the plant Salicornia (of salicomia europea) the concentration of salts in the groundwater up to 230 g/l.
Has a gene of resistance H–6 to the Hessian fly.
MASON also has a strong immunity against all fungal diseases of wheat, as well as to viruses that affect common varieties of wheat such as (root rot, various types and forms of bacterial diseases of wheat, powdery mildew, snow mold, rust dwarf to mesh and banded spot, to dusty and dusty black false smut and stone smut, stalk melanosis ergot, Septoria blotch, Fusarium ear, etc.) and practically not affected by these diseases.
Thanks to a strong stem resistant to lodging and shattering, as well as permutations of the ear.
Cleaned wheat on a straight line combines, as the grain on the ear ripens uniformly and does not require desiccation.
High productivity due to the length of the ear 20 cm, the coefficient of tillering wheat component 22 of the stem, and number of grains per spike to 160 pieces and six-row ear.
Different from other varieties of wheat with high gluten content 38 %.
This variety of transgenic wheat sown in Ukraine and showed excellent yields of 120 tons per 1 ha.
The mass of 1000 seeds – 55 grams.
The canadian yield potential of transgenic varieties of winter wheat MASON is 150 cents per 1 ha.
Germination rate – 98%.
The energy of germination – 98%.
Varietal purity is 100%.
Humidity – 11 %.
Optimum seeding rate of winter wheat transgenic MASON on 1 hectare is 150 kg or 2.7 mln Sown in the usual sivakami grain for a seeding depth of 5-6 cm.
The sowing of winter wheat varieties MASON starts September 1 and continues up to and including October 30.
Insecticides: Volaton 50% and 1,5 l per 1 ha or Decis 2.5% of K. E. is 0.25 litres per 1 hectare, or Cymbush 10% K. E. – 0.5 liters per 1 ha.
Herbicides: for suppression of wild oat used triallate 50% K. e, or avadex BV 48% of K. e at a dose of 2,5 l/hectares, for the destruction of broad-leaved weeds 2,4 D amine salt 40% VK – 2 kg per 1 ha, and to combat wild oat and foxtail with ilocanos 36% ke 3 kg per 1 ha, Granstar ultra 25 grams per 1 ha in the phase of 2-3 leaves.
Fertilizer: the fertilizer rate (kg/ha) is calculated based on the content of nutrients in the soil, removal of plants per unit of crop utilization of nutrients from soil and fertilizers. The main fertilizer designed to improve levels of plant nutrition throughout the whole vegetation period. Wheat responds well to consequence of organic fertilizers. General recommendations 120 kg of NPK per 1 ha is to be paid at sowing or after sowing of wheat and 120 kg in the spring.
The growing period of transgenic winter wheat varieties MASON from sowing to harvest is 280 days.
