winter wheat Bezostaya Bogdan elite, 1 REP Kharkov
Offer type: salePublished: 02.08.2017
Applicant : Institute of physiology
plants and genetics, NAS of Ukraine,
Myronivsky Institute of wheat named. V. M. craft UAAS
Registration: Entered in the Register of plant varieties of Ukraine in 2006.
Zoned in Polissya, forest-Steppe and Steppe zones.
Approbation characteristics: Type of development - winter. Sharednotebook.
Economic and biological characteristics: the Cultivar is high-yielding, intensive
type. The average yield was 79.5 kg/ha, which is 13.8 t/ha higher than the standard.
Mid-season, resistant to lodging. High frost-resistance, drought-resistant.
Moderately resistant to defeat powdery mildew and brown leaf rust.
Resistant to shattering grain.
Grain quality: Milling and baking properties are good and excellent.
The grain contains the 12.9-14.7 percent protein, to 26.6 and 32.3% wet gluten, flour strength
242-365.a. the volume of bread from 100
g flour 830-1110 ml, the overall assessment of baking
properties of 4.0-4.5 points. Strong wheat.
Agrotechnical requirements: to Grow a variety of intensive technologies introduction
optimal doses of mineral fertilizers.
The seeding rate of 4.5-5.5 million germinating grains per 1 ha.
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