Wheat flour "Kuban region"
Offer type: salePublished: 26.09.2014
Flour bakery "Kuban region" is made from the best varieties of wheat and has the most quality indicators. Ideal for baking a variety of products from the test, and is used as a thickener in sauces. Grain for flour "Kuban region" grown in the most favorable natural and climatic conditions of the South. The mill, which produces the product, equipped with modern technical equipment according to the relevant standards.
Consumer packaging (package of paper): 1kg, 2kg, 5kg, 10kg.
Shelf life 12 months, GOST R 52189-2003
On all questions to address by phone: +7(861-38)7-14-84, 7-14-33
www.oooliga.ru
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Kazakov Maksim
