Acetic acid food
Offer type: salePublished: 01.04.2015
| Company: | Vostok |
| Seller: |  Il'ya Vladimirovich |
| Phones:
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| Address: | Ukraine, Dnipropetrovska Oblast', Dnipropetrovsk |
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Acetic acid CH3COOH is a colourless liquid with a characteristic pungent odor and sour taste.
At temperatures below C acetic acid freezes, making it difficult packing in the cold season.
Aqueous solutions of acetic acid are widely used in food
industry (food additive E260) and household cooking and in
the canning. Acetic acid used for the production of medicinal and
aromatic substances, as a solvent (for example, in the production
cellulose acetate, acetone). It is used in printing and dyeing.
Acid is used as reaction medium for carrying out oxidation
various organic substances. In the textile industry in
dyeing and printing of fabrics. In the laboratory, for example,
the oxidation of organic sulfides by hydrogen peroxide in the industry
oxidation of paraxylene oxygen in the terephthalic acid.
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