Set of equipment for the production of pizza in a cone.
Offer type: salePublished: 28.02.2015
Press furnace for the production of blanks for the Kono pizza and convection oven for baking the finished pizza.
Press oven for baking cone pizza VM-04-1 TORNADO
Dimensions - 330 mm*330 mm*750 mm
Net weight - 12 kg
The network voltage 220-230 V, 50 Hz
Power consumption - 0.8 kW
The working temperature of the heating elements up to 300 gr.C
Performance - up to 100 per 1 hour.
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Belugina Evgeniya
