4
http://img.bizator.com/a/2005818693/p3/1-oven-rotary-convection-tunnel.jpeg|http://img.bizator.com/a/2005818693/p3/2-oven-rotary-convection-tunnel.png|http://img.bizator.com/a/2005818693/p3/3-oven-rotary-convection-tunnel.png|http://img.bizator.com/a/2005818693/p3/4-oven-rotary-convection-tunnel.jpeg
negotiated
sale
Representative office in Russia DITOGROUP offers a wide selection of equipment POLIN, DOMINO for the production of bread and pastry products from stoves all models ( rotary, convection, tunnel) to any other
Russian Federation, Moscow
5
http://img.bizator.com/a/2005818625/p3/1-universal-dispenser-for-all-masses.jpg|http://img.bizator.com/a/2005818625/p3/2-universal-dispenser-for-all-masses.jpeg|http://img.bizator.com/a/2005818625/p3/3-universal-dispenser-for-all-masses.jpeg|http://img.bizator.com/a/2005818625/p3/4-universal-dispenser-for-all-masses.jpeg|http://img.bizator.com/a/2005818625/p3/5-universal-dispenser-for-all-masses.jpg
negotiated
sale
Dispenser – dispenses through the gun. To use raw materials as soft and solid consistency. a) curd b) diced pieces of vegetables - such as spinach, onions, potatoes, mushrooms. C) candy fillers g) jams with
Russian Federation, Moscow
9
http://img.bizator.com/a/2005818578/p3/1-automatic-line-for-the-production-of-tarts-cataletic.jpeg|http://img.bizator.com/a/2005818578/p3/2-automatic-line-for-the-production-of-tarts-cataletic.jpg|http://img.bizator.com/a/2005818578/p3/3-automatic-line-for-the-production-of-tarts-cataletic.jpeg|http://img.bizator.com/a/2005818578/p3/4-automatic-line-for-the-production-of-tarts-cataletic.jpeg|http://img.bizator.com/a/2005818578/p3/5-automatic-line-for-the-production-of-tarts-cataletic.jpeg|http://img.bizator.com/a/2005818578/p3/6-automatic-line-for-the-production-of-tarts-cataletic.jpeg|http://img.bizator.com/a/2005818578/p3/7-automatic-line-for-the-production-of-tarts-cataletic.jpeg|http://img.bizator.com/a/2005818578/p3/8-automatic-line-for-the-production-of-tarts-cataletic.jpeg|http://img.bizator.com/a/2005818578/p3/9-automatic-line-for-the-production-of-tarts-cataletic.jpeg
negotiated
sale
Automatic line for the production of tarts of various shapes made of stainless steel. • The machine allows you to adjust the speed and volume ekstrudirovannogo test, easily interchangeable templates, and
Russian Federation, Moscow
8
http://img.bizator.com/a/2005818554/p3/2-equipment-for-tartlets-tartelette.jpg|http://img.bizator.com/a/2005818554/p3/3-equipment-for-tartlets-tartelette.jpeg|http://img.bizator.com/a/2005818554/p3/4-equipment-for-tartlets-tartelette.jpeg|http://img.bizator.com/a/2005818554/p3/5-equipment-for-tartlets-tartelette.jpeg|http://img.bizator.com/a/2005818554/p3/1-equipment-for-tartlets-tartelette.jpg|http://img.bizator.com/a/2005818554/p3/6-equipment-for-tartlets-tartelette.jpeg|http://img.bizator.com/a/2005818554/p3/7-equipment-for-tartlets-tartelette.jpeg|http://img.bizator.com/a/2005818554/p3/8-equipment-for-tartlets-tartelette.jpeg
negotiated
sale
• This machine is equally good at cooking both savoury and sweet tartlets of puff and short pastry, allowing You to prepare both cold and hot sweet and regular meals; • Baked base can equally well put the
Russian Federation, Moscow
4
http://img.bizator.com/a/2005818527/p3/1-tempering-machine.jpeg|http://img.bizator.com/a/2005818527/p3/2-tempering-machine.jpeg|http://img.bizator.com/a/2005818527/p3/3-tempering-machine.jpeg|http://img.bizator.com/a/2005818527/p3/4-tempering-machine.jpeg
negotiated
sale
The tempering machine is designed for continuous tempering of chocolate. The volume of the bowl of the dissolution of chocolate - 12 lbs. Capacity - from 55 kg of tempered chocolate per hour.The machine supports
Russian Federation, Moscow
2
http://img.bizator.com/a/2005818517/p3/1-remource-for-choux-pastry-the-digester.jpg|http://img.bizator.com/a/2005818517/p3/2-remource-for-choux-pastry-the-digester.jpg
negotiated
sale
Company DITO GROUP offers you Kresource firm DE DANIELI ITALY designed for preparing a large range of confectionery and culinary products such as: creams, jams, cream puffs, condensed milk, béchamel, sauces,
Russian Federation, Moscow
3
http://img.bizator.com/a/2005818501/p3/1-horizontal-kneaders-spiral-claw-samoobrony.jpg|http://img.bizator.com/a/2005818501/p3/2-horizontal-kneaders-spiral-claw-samoobrony.jpg|http://img.bizator.com/a/2005818501/p3/3-horizontal-kneaders-spiral-claw-samoobrony.jpg
negotiated
sale
The offered range of dough kneading equipment model: spiral, horizontal, claw, z – shaped, hand - shaped, Kneaders with podatki bowl, with autobigraphy. Selection of the loading weight of the mixture in
Russian Federation, Moscow
5
http://img.bizator.com/a/2005818482/p3/1-planetary-mixers-the-presence-of.jpg|http://img.bizator.com/a/2005818482/p3/2-planetary-mixers-the-presence-of.jpg|http://img.bizator.com/a/2005818482/p3/3-planetary-mixers-the-presence-of.jpg|http://img.bizator.com/a/2005818482/p3/4-planetary-mixers-the-presence-of.jpg|http://img.bizator.com/a/2005818482/p3/5-planetary-mixers-the-presence-of.jpg
negotiated
sale
Planetary mixers SMART model specifically designed for confectionery production and is designed for mixing different varieties of dough, whipping cream, meringue, etc.; A three-speed model LVS/L3V designed to
Russian Federation, Moscow
2
http://img.bizator.com/a/2005817423/p3/1-packaging-machines-horizontal-packaging-machines.jpeg|http://img.bizator.com/a/2005817423/p3/2-packaging-machines-horizontal-packaging-machines.jpeg
negotiated
sale
Packaging machine flow-pack model Easy designed for packing a medium-sized piece goods, such as cookies, candy, etc. All models have a convenient adjustment for rapid readjustment to different product sizes.
Russian Federation, Moscow
3
http://img.bizator.com/a/2005817316/p3/1-the-dough-divider-the-rounder-the-dough.jpeg|http://img.bizator.com/a/2005817316/p3/2-the-dough-divider-the-rounder-the-dough.jpeg|http://img.bizator.com/a/2005817316/p3/3-the-dough-divider-the-rounder-the-dough.jpeg
negotiated
sale
Volumetric divider or also called the vacuum dough divider, represents the weight of the divider, which used a piston system with vacuum suction. The machine is versatile in use: simple speed adjustment from
Russian Federation, Moscow
9
http://img.bizator.com/a/2005817025/p3/1-testextensions-machine-nm.jpg|http://img.bizator.com/a/2005817025/p3/2-testextensions-machine-nm.JPG|http://img.bizator.com/a/2005817025/p3/3-testextensions-machine-nm.JPG|http://img.bizator.com/a/2005817025/p3/4-testextensions-machine-nm.jpg|http://img.bizator.com/a/2005817025/p3/5-testextensions-machine-nm.jpg|http://img.bizator.com/a/2005817025/p3/6-testextensions-machine-nm.JPG|http://img.bizator.com/a/2005817025/p3/7-testextensions-machine-nm.JPG|http://img.bizator.com/a/2005817025/p3/8-testextensions-machine-nm.JPG|http://img.bizator.com/a/2005817025/p3/9-testextensions-machine-nm.jpg
negotiated
sale
Testextensions NM machine is a new advanced machine is specifically designed to work in the confectionery and bakery industry for the production of a large range of products: biscuit of walnuts, fruit pies,
Russian Federation, Moscow
2
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negotiated
sale
• Conveyor for drying, designed to automate the process of drying confectionery, sugar coated, fondant mass in the food industry; • Heating tunnel is used in order to achieve an excellent drying of the products
Russian Federation, Moscow
4
http://img.bizator.com/a/2005816972/p3/1-conveyor-cooling-ace-400t.jpg|http://img.bizator.com/a/2005816972/p3/2-conveyor-cooling-ace-400t.jpg|http://img.bizator.com/a/2005816972/p3/3-conveyor-cooling-ace-400t.jpg|http://img.bizator.com/a/2005816972/p3/4-conveyor-cooling-ace-400t.jpg
negotiated
sale
• Conveyor klodawski designed to automate the cooling process (glazed pastry) in the food industry; • The latest development of the company DITO group. Not a large size and a large refrigerating capacity gives
Russian Federation, Moscow
5
http://img.bizator.com/a/2005816954/p3/1-equipment-confectionary-and-bakery.jpg|http://img.bizator.com/a/2005816954/p3/3-equipment-confectionary-and-bakery.jpg|http://img.bizator.com/a/2005816954/p3/2-equipment-confectionary-and-bakery.jpg|http://img.bizator.com/a/2005816954/p3/4-equipment-confectionary-and-bakery.jpg|http://img.bizator.com/a/2005816954/p3/5-equipment-confectionary-and-bakery.png
negotiated
sale
The company "DITO GROUP" is a manufacturer testotserone machines two and Three-bunker DUOMIX, TRIOMIX, ZETA enrobing machines, cooling conveyors, tanks for melting the glaze. We also offer a wide range of
Russian Federation, Moscow
5
http://img.bizator.com/a/2005816941/p3/1-odnomernaya-testotserone-machine-drop.jpg|http://img.bizator.com/a/2005816941/p3/2-odnomernaya-testotserone-machine-drop.jpg|http://img.bizator.com/a/2005816941/p3/3-odnomernaya-testotserone-machine-drop.jpg|http://img.bizator.com/a/2005816941/p3/4-odnomernaya-testotserone-machine-drop.jpg|http://img.bizator.com/a/2005816941/p3/5-odnomernaya-testotserone-machine-drop.jpg
negotiated
sale
machine production of the AVM – Italy at great prices ranging from 16,000 euros. The machine provides wide possibilities for the production of confectionery products in various formulations and forms by
Russian Federation, Moscow
3
http://img.bizator.com/a/2005809291/p3/1-device-for-washing-and-rinsing-bottles.png|http://img.bizator.com/a/2005809291/p3/2-device-for-washing-and-rinsing-bottles.jpg|http://img.bizator.com/a/2005809291/p3/3-device-for-washing-and-rinsing-bottles.jpg
negotiated
sale
Semi-automatic compact unit designed for washing and rinsing the inner and outer surfaces of glass bottles. The device is operated by one operator. The cleaning process: The operator opens the lid and sets
Ukraine, Cherkas'ka Oblast', Cherkasy
negotiated
sale
Jelly marmalade is a perfect combination of outer beauty and impeccable taste. Making marmalade is an important process, which depends on the quality of the future chocolate. Everyone probably at least once
Ukraine, Zaporiz'ka Oblast', Zaporizhia
negotiated
sale
Nuts with condensed milk is familiar to all from childhood. Our great grandmother baked this luscious biscuits. In some houses it is still possible to find the cast iron bakeware nuts. Once enrolled in the
Ukraine, Zaporiz'ka Oblast', Zaporizhia
negotiated
sale
Decorated and glazed products allow you to give even better taste, but also greatly embellish the finished product. The most common products for glazing products are confectionery and chocolate glaze. Chocolate
Ukraine, Zaporiz'ka Oblast', Zaporizhia
negotiated
sale
Waffles are made with a thin biscuit with an imprint on the surface and have long been a great treat and just a treat for Breakfast, always crispy and delicious. Waffles first appeared in Europe in the 13th
Ukraine, Zaporiz'ka Oblast', Zaporizhia
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